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Seed to Cup

May 22, 2020 @ 3:00 pm - 4:30 pm


The coffee supply chain is a complex web of players all around the world, each serving a critical role in ensuring that roasters like Joe Coffee can deliver exceptional coffees to drinkers like you. Even before the beans make their travels around the world from farms to to cafes, there are many steps that must be taken to produce the coffees that we all love.

In our Seed to Cup presentation, you will learn about the life cycle of coffee and how it’s produced around the world, tracking beans from the nursery to the roastery. After the presentation, the class will open up for a Q&A.

This online class will be held via video conference. Access details will provided by email 1 hour prior to the class start time.


May 22, 2020
3:00 pm - 4:30 pm
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