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Explorations in Roasting

June 20 @ 3:00 pm - 5:30 pm


Go behind the scenes with Joe Coffee’s roasting team at Pulley Collective on the Brooklyn waterfront in Red Hook. Participants will learn the basics of the roasting process through a comparative roasting demonstration, examining various roast profiles of a single coffee to explore the variables that affect flavor. By tasting the coffees side by side, participants get a closer look at how roasting can highlight a coffee’s sweetness and complexity.


The class will include an overview of the cupping process, which is the industry standard method of tasting and evaluating coffee. In addition, this class also includes a tour of the roastery and a chance to explore each step of the production process.


Explorations in Roasting is a two and a half hour class. All materials are included in the price, and students will be able to take home coffee that is roasted during the class. No experience necessary.


June 20
3:00 pm - 5:30 pm
Event Category:


Joe Roasting
175 Van Dyke Street
Brooklyn, NY 11231 United States
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